Exporting Food & Beverage Products
Date: 28th February | Time: 08.30-13.30hrs | Venue: Life Sciences Park, San Gwann
There are many benefits in building and taking your own food and beverage brand global, however private label products are consistently gaining market share. What impact do these two export strategies have on the success of your company? Which strategy should you adopt?
TradeMalta is organising a half-day seminar to explore the advantages and disadvantages of manufacturing under private label or promoting your own brand. During this seminar Mr Stephen Sultana, Head of International Business Development at Simonds Farsons Cisk will be discussing the implications of building and exporting one’s own brand. Ms Veronica Nardelli at ARQ Group Malta will be tackling the growth opportunities for private label manufacturing that are emerging in the Middle East and Africa.
Whilst participation to this business seminar is free, places are very limited. Application will be accepted on a first-come-first-served basis.
You can download the agenda of the seminar ‘Exporting Food and Beverage Products’ from here.
For more information kindly contact TradeMalta on 2247 2400 or alternatively send an email on email@example.com.